Open for
lunch & dinner
Tuesday through Saturday 11:30-2:00    5:00-9:00
Closed Sunday & Monday
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1 E. 1st Street
Boiling Springs, PA 17007
   
717-258-3614
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Private room available
for small parties


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Lunch Menu

Soups & Appetizers

Seafood Bisque.....$5.00/6.50
seafood, cream & sherry

Baked French Onion Soup.....$6.00
slow cooked the traditional style

Shrimp Cocktail.....$10.50
jumbo shrimp served with cocktail sauce and roasted garlic aioli

Fried Cheese.....$8.00
house blend of five cheeses lightly breaded and served with marinara sauce

Buffalo Chicken Wings.....$8.00
hot and spicy chicken wings served with celery and bleu cheese dressing

Smoked Salomon & Trout......$11.00
served with toasted rye, capers, red onions, egg and dill sauce

Grilled Polenta.....$9.00
with shiitake mushrooms, roasted peppers and demi-glace

Coconut Shrimp.....$10.50
coconut battered jumbo shrimp served with apricot horseradish dipping sauce
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Salads

Boiling Springs Special Salad.....$11.00
mixed greens topped with lightly fried chicken breast,
 avocado and bacon with poppy seed dressing

Cobb Salad.....$11.00
grilled chicken, bleu cheese crumbles, bacon, tomato and avocado
 over a mix of greens with ranch dressing

Steak & Potato Salad.....$11.00
grilled sirloin strips, roasted potatoes and saga blue cheese
 over a mix of greens with house vinaigrette

Caesar Salad.....$7.00
traditional caesar with romaine lettuce
ADD: Grilled Shrimp  $6.00           Gilled Scallops  $7.00       
            Grilled Chicken  $4.00         Jumbo Lump Crab  $7.00

Louisiana Caesar.....$11.00
traditional caesar salad topped with cajun style chicken breast,
 bleu cheese crumbles and bacon

Baked Salmon Salad.....$12.00
oven roasted salmon filet topped with spinach, artichoke hearts
and cheese over a mix of greens with balsamic vinaigrette

Fried Oyster Caesar.....$13.00
traditional caesar salad topped with crispy fried oysters,
bleu cheese crumbles and red onion

Grilled Scallop Salad.....$14.00
grilled sea scallops, spiced walnuts and dried cherries
over field greens with balsamic vinaigrette

Sandwiches

Grilled Salmon BLT.....$10.50
grilled filet of salmon with bacon, lettuce, tomato and herb mayonnaise
 on toasted country italian bread

Smoked Trout.....$10.00
with tomato, onion dill sauce and hard boiled egg on toasted rye

Tavern Grinder.....$8.00
hard salami, ham and cheese baked on a french baguette
topped with lettuce, tomato and onion

Grilled Chicken Breast.....$8.50
with roasted peppers and fontina cheese on country italian bread

Tavern Burger*.....$7.00 w/cheese $7.50
ground sirloin burger garnished with lettuce, tomato
 and onion on a kaiser roll

Saga Bleu Burger*.....$9.50
ground sirloin topped with danish bleu cheese and bacon
served on a kaiser roll

 Open Face Sirloin Steak*.....$12.00
char-grilled sirloin on garlic bread with lettuce, tomato
 and onion on the side

Tavern Cheesteak.....$8.00
shaved sirloin, onions, mushrooms, cheese and house steak sauce
 served on a baked french baguette

Crispy Fried Oyster.....$11.00
jumbo oysters served on a kaiser roll with lettuce and tomato

Turkey or Ham Stack.....$8.00
with bacon, lettuce, tomato, cooper cheese and mayonnaise
 on toasted country italian bread

Crab Cake Sandwich.....$12.50
boiled jumbo lump crab cake on a kaiser roll

Grilled Tilapia.....$11.00
with lettuce and herb mayonnaise served on a kaiser roll

Roasted Vegetable Stack.....$8.50
grille  portabella mushroom, roasted peppers, grilled eggplant,
 grilled onion, fresh tomato and eggplant tapinade
 with fontina cheese on multi-grain bread
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Lunch Entrees
All Entrees served with house salad and crusty rolls

Shrimp and Garlic Capellini.....$15.00
jumbo shrimp and capellini tossed with garlic, white wine,
romano cheese and fresh vegetables

Spaghetti Carbonnara.....$14.00
a rich cream sauce with bacon, prosciutto ham, onions and peas

Fried Oyster Platter.....$15.00
crispy fried oysters served with french fries and fresh vegetables

Roasted Vegetables & Ziti.....$14.00
Roasted portabellas, onions, sweet peppers and eggplant tossed with ziti,
olive oil, roasted garlic and spinach

Salmon Rockefeller*.....$15.00
grilled filet of salmon with spinach, bacon and pernod cream sauce

Spaghetti and Meatballs.....$14.00
with a slow cooked traditional red sauce or marinara sauce

Crab Cake Platter.....$15.00
broiled jumbo lump crab cake with fresh vegetables and roasted potatoes

Scallops Mediterranean.....$15.00
 sautéed sea scallops with feta cheese, tomatoes, kalamata olives,
garlic butter and white wine over rice

Grilled Calves Liver*.....$14.00
served with grilled onions and bacon

Veal Medallions.....$15.00
parmesan crusted veal drizzled with lemon butter sauce
served with roasted potatoes and fresh vegetables

Pecan Crusted Chicken Breast.....$14.00
pan fried boneless breast with basil dijonnaise sauce

*Consuming raw or undercooked meats, poultry, shellfish or eggs
may increase your risk of food borne illness.